Tacu Tacu

from 16,90 €

Traditionally prepared rice-and-bean tortilla.

Also available without soy

  • Vegano — with seasonal vegetables16,90 €
  • Pollo — with chicken19,90 €
  • Lomo — with beef22,90 €
  • Mariscos — with seafood22,90 €

The story

A monument of Afro-Peruvian cooking: in colonial kitchens, African cooks transformed yesterday's leftovers — rice and beans — into a golden pan-fried cake. The name likely traces back to the Quechua word 'takuy' (to mix). Thrift became cult: today tacu tacu is at home everywhere in Peru, from the simple fonda to the gourmet restaurant.

Allergens

  • F · Soy and soy products
  • K · Sesame and sesame products

Vegano — with seasonal vegetablesadditionally A1 · Cereals containing gluten — wheat

Pollo — with chickenadditionally A1 · Cereals containing gluten — wheat

Lomo — with beefadditionally A1 · Cereals containing gluten — wheat, 10 · contains flavour enhancer(s)

Mariscos — with seafoodadditionally B · Crustaceans and crustacean products, N · Molluscs and mollusc products