
Jamón Serrano
7,00 €Aromatic Spanish serrano ham.
The story
Ham from the mountains' — the name says it all: traditionally the legs matured in the cold, dry air of the Spanish sierra — salted in winter, perfected over many months. The Spaniards have refined the art of air-curing over centuries. Sliced wafer-thin, it releases its nutty-salty aroma best.